FEASTS

Old Dairy Feasts take place throughout the year and give the kitchen team a chance to showcase the varied and exciting flavours that the farm and local small-scale producers have to offer. The evening starts with some snacks and a seasonal tipple, then moves on to a succession of tasting plates, with some shared by the whole table. With a focus on the irresistible vegetables grown locally, the offering also includes sustainably caught seafood, meat from the Farm, and of course, something sweet to top it all off.

Our next Feast is on Friday the 12th of October. Wild meat is an integral part of our food philosophy at the ODK, so when the game season arrives, we get excited. Join us for an evening showcasing the best local game, intertwined with the Autumn harvest from the hedgerows, field and Trill Farm Garden.

The following Feast will be on Friday the 9th of November. Keep an eye out for further details, but we're hoping to dive into the world of natural wines... Contact us to let us know if you're particularly interested.

Dinner is served at 7pm and costs £35 per person.
We are always happy to cater for any dietary requirements you or your party may have. Please let us know when booking.
Please see our T&Cs.

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If you'd like a peek at what you might expect to enjoy at a Feast, please check out our menu sample - full menu here.

Feast booking policy - We're a small business, so reservations are essential, and require payment in advance. By paying in full you confirm your attendance to the Feast date. Please pay by bank transfer (details supplied at time of booking), but if you can only pay in cash please let us know ahead of time. If you are unable to attend, please contact us no later than 24hrs before the date, so that we can try to fill the spaces. If we are unable to resell the booking, you will be liable for the full cost, as we will have prepared and provided for those numbers. If we change or cancel the date, we will alert you in plenty of time and offer a transfer or refund in full.

Corkage fee - On our Feast Events we offer a Bring Your Own Bottle policy, and charge £3 per person as a corkage fee to cover recycling and glass washing.